Emirates Flight Catering
About Company
Emirates Flight Catering is one of the world’s most advanced catering and hospitality service providers, operating from the heart of Dubai International Airport. With decades of operational expertise, the company delivers high-quality meals, lounge services, and specialised food-production solutions for airlines, airport partners, and hospitality brands across the region.
Every day, Emirates Flight Catering manages large-scale production operations, supported by modern facilities, global culinary talent, and rigorous safety systems. The team prepares a diverse range of menus tailored to international travellers, VIP guests, private aviation clients, and premium events — ensuring consistency, flavour, and service excellence at every touchpoint.
Beyond inflight catering, the organisation also manages dedicated food-solutions units, event catering services, and large-format laundry operations. This integrated model allows Emirates Flight Catering to support airlines and partners with end-to-end operational reliability.
Driven by innovation, sustainability, and continuous improvement, Emirates Flight Catering remains a trusted partner to aviation and hospitality leaders. The company’s multicultural workforce, advanced infrastructure, and commitment to quality have positioned it as a benchmark for catering excellence in the global aviation industry. check this contnt written by ai
Results-driven B.Sc. Medical Laboratory Technology graduate holding Dubai Health Authority (DHA) certification for Medical Laboratory Technician with comprehensive training in hematology, histopathology, clinical biochemistry, microbiology, blood banking. Extensive expertise in performing diagnostic tests, with advanced laboratory analyzers, maintaining strict quality control and ensuring adherence with international safety standards. Committed to leverage technical proficiency to deliver accurate and timely diagnostic support as a Medical Laboratory Technicians.
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BSc Biotechnology graduate with specialized training in pharmaceutical and food quality control.Strong foundation in micro biology,
water quality analysis, and molecular biology techniques. Practical experience in pharmaceutical and food product testing, supported by
knowledge of regulatory standards. Skilled in raw material inspection, sanitation monitoring, and implementation of food safety and worker
hygiene checklists. Known for adaptability, analytical thinking, and teamwork. Actively seeking microbiologist ; open to relocation.