Job Description
Job Description
Roles & Responsibilities
- Oversee daily housekeeping operations, ensuring that all guest rooms and public areas meet the highest cleanliness standards.
- Conduct regular inspections of guest rooms and common areas, providing immediate feedback and guidance to team members on areas for improvement.
- Train and mentor housekeeping staff on best practices, efficient cleaning techniques, and safety protocols to enhance team performance.
- Manage inventory of cleaning supplies and equipment, ensuring that stock levels are maintained and orders are placed timely to avoid shortages.
- Collaborate with the front desk and maintenance teams to address guest requests and resolve any issues related to room cleanliness or maintenance.
- Implement and uphold housekeeping policies and procedures, ensuring compliance with health and safety regulations.
- Prepare weekly staff schedules, optimizing shifts based on occupancy levels and special events to ensure adequate coverage.
- Handle guest complaints and feedback with professionalism, ensuring timely resolution to maintain high satisfaction levels.
- Monitor team performance through regular meetings and one-on-one check-ins, fostering a positive and motivated work environment.
- Assist with budgeting and cost control measures related to housekeeping operations, identifying areas for efficiency and savings.
Desired Candidate Profile
- High school diploma or equivalent; additional certifications in hospitality management or housekeeping preferred.
- Minimum of 3 years of experience in housekeeping, with at least 1 year in a supervisory or team leader role.
- Proven ability to manage a diverse team and foster a collaborative and respectful workplace culture.
- Strong understanding of cleaning chemicals and safety procedures, with relevant certifications being an asset.
- Ability to communicate effectively in English; proficiency in an additional language is a plus.
- Demonstrated organizational skills and the ability to multitask, especially during peak periods.
- Proficient in using housekeeping management software and basic office applications for reporting and scheduling.
- A keen eye for detail, ensuring every corner of the property is clean and well-presented to guests.
- Cultural sensitivity and respect for diversity, enhancing guest interactions and team dynamics.
- Physical stamina to perform repetitive tasks, including lifting, bending, and standing for extended periods.